Aprudia
largo del Forno 16, Giulianova, Italy
€€€ ・ Farm to table,Modern Cuisine
MICHELIN Guide's Point Of View
At this restaurant in the historic centre, where the vaulted brick ceiling provides a striking contrast with the modern furnishings, the chef celebrates the seasons through a whole range of ingredients to create truly delicious cuisine. Interesting tasting menus add to its appeal.
Facilities & Services
- Air conditioning
- Terrace
- Wheelchair access
Credit cards accepted
Opening hours
| Monday | 00:00-12:30 |
| Tuesday | closed |
| Wednesday | closed |
| Thursday | 19:45-22:00 |
| Friday | 19:45-22:00 |
| Saturday | 19:45-22:00 |
| Sunday | 12:30-00:00 |
