contrada Tenda, Vallo della Lucania, Italy

€€ ・ Country cooking,Contemporary

MICHELIN Guide's Point Of View

Following careful restoration, this old mill has been transformed into a gourmet restaurant with just a few tables. Here, skilful young chef Vincenzo Cucolo delights guests with his cuisine – a combination of creative dishes and old recipes focusing on traditional Cilento ingredients.

Facilities & Services

• Air conditioning

Reservation number

tel:+39 345 297 3811

Website

http://www.aquadulcis.it

Opening hours