via Terranuova 60, Ferrara, Italy
€€€ ・ Modern Cuisine
There are just a few tables in this excellent restaurant, which takes its name from its owner - chef. It serves modern and occasionally creative cuisine with strong links to typical regional specialities, such as eel and pasticcio ferrarese (a baked pasta dish).
Monday | 12:30-14:00 19:30-22:00 |
Tuesday | closed |
Wednesday | 12:30-14:30 19:30-22:30 |
Thursday | 12:30-14:30 19:30-22:30 |
Friday | 12:30-14:30 19:30-22:30 |
Saturday | 12:30-14:30 19:30-22:30 |
Sunday | 12:30-14:00 |