via Guido Rey 26, Breuil Cervinia, Italy
€€€ ・ Creative,Contemporary
One Star: High quality cooking
As its name suggests, this restaurant is decorated with a profusion of wood, partly because of its mountain location but also because the excellent female chef is originally from Lapland in northern Sweden. Her cuisine is a surprising and successful combination of Scandinavian traditions, Italian flavours and more exotic Asian influences. The result is excellent, original cuisine served at an altitude of 2 000m in the centre of Breuil-Cervinia, accompanied by a wine list featuring top-quality labels (including some rare vintages) with a focus on Piedmont.
Monday | closed |
Tuesday | 19:00-21:30 |
Wednesday | 19:00-21:30 |
Thursday | 19:00-21:30 |
Friday | 19:00-21:30 |
Saturday | 12:30-14:00 19:00-21:30 |
Sunday | 12:30-14:00 19:00-21:30 |