via XXI Aprile 26, Bettolle, Italy
€€ ・ Modern Cuisine
In this old 18C farmhouse with exposed brickwork, roof beams and an impressive fireplace, enjoy delicious Tuscan cuisine prepared from local ingredients, with a particular focus on meat. Specialities on the menu include pappa al pomodoro, home-made pici pasta, and sliced veal. Comfortable chairs add to the cosy and enjoyable dining experience.
Monday | closed |
Tuesday | 12:00-14:30 19:30-21:30 |
Wednesday | 12:00-14:30 19:30-21:30 |
Thursday | 12:00-14:30 19:30-21:30 |
Friday | 12:00-14:30 19:30-21:30 |
Saturday | 12:00-14:30 19:30-21:30 |
Sunday | 12:00-14:30 19:30-21:30 |