via Diaz 54, Como, Italy

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Wild regional produce, game and freshwater fish take pride of place on the menu at this elegant restaurant which celebrates nature in all its glory, despite its town-centre location. The dishes prepared by chef Federico Beretta have a contemporary feel, while the tasting menu is dedicated to wild ingredients foraged from the woods.

Facilities & Services

• Air conditioning
• Restaurant offering vegetarian menus

Reservation number

tel:+39 334 726 4545

Website

https://www.feelcomo.com/

Opening hours