via Foresti 13, Borgonato, Italy

€€€ ・ Country cooking,Creative

MICHELIN Guide's Point Of View

One Star: High quality cooking

Le Due Colombe boasts a picturesque setting in a charming village in the heart of the Franciacorta region. The main dining room, housed in an old hay barn, boasts stone walls, a ceiling with wooden beams and a parquet floor, all of which add to the intimate and welcoming atmosphere. The fine cuisine celebrated here includes historic dishes that have become classic favourites and which can be chosen from the three tasting menus. A good example is the beef cooked with olive oil and served with polenta: “Nonna” Elvira made this dish in the post-war period and her grandson Stefano follows the same recipe today. The menu also includes a few fish dishes, while wine-enthusiasts shouldn’t hesitate to ask sommelier Federica for her recommendations – you won’t regret it!

Facilities & Services

• Air conditioning
• Interesting wine list

Reservation number

tel:+39 030 982 8227

Website

https://www.duecolombe.com/

Opening hours