largo Saluzzo 25/h, Turin, Italy

€ ・ Country cooking

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

This local restaurant is decorated in vintage style with books, furnishings and decor all evoking the early 20C. The cuisine is regional in flavour and includes some surprising technical touches – the “vasocottura” rabbit tuna (cooked in a jar) is superb, while the beef cheek with mashed potato is served with an intensely flavoured gravy. Top-quality, authentic cuisine.

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+39 011 669 6693

Website

https://www.scannabue.it/

Opening hours