via Runch 11, Pedraces, Italy
€€ ・ Regional Cuisine,South Tyrolean
Surrounded by woods, a trip to this restaurant housed in an 18C farmhouse is like taking a journey back in time. Take a seat in one of the wood-adorned Stube-style rooms and enjoy generous portions of delicious home-cooked Ladin specialities featured on a single tasting menu, including cajinci t’ega (spinach-filled ravioli), excellent pork ribs with polenta, and apple strudel. The small wine list has the same local focus, featuring labels from the Alto Adige region. A recent addition, the restaurant also now has a few spacious, welcoming chalets available for guests.
Monday | 19:00-23:00 |
Tuesday | 19:00-23:00 |
Wednesday | 19:00-23:00 |
Thursday | 19:00-23:00 |
Friday | 19:00-23:00 |
Saturday | 19:00-23:00 |
Sunday | closed |