via Solferino 4, Grosseto, Italy

€€ ・ Tuscan,Country cooking

MICHELIN Guide's Point Of View

A modern bistro, with tables in the middle between the brick wall and the New York-style counter, owner Camelia Decu takes care of the cuisine, both land and sea. A taste of her now-iconic dessert is highly recommended, the "Coffee on a Fork": caramel on the bottom, Portuguese-style milk coffee in the middle and plenty of cream on top.

Facilities & Services

• Terrace
• Air conditioning

Reservation number

tel:+39 0564 26027

Website

http://www.grantosco.it

Opening hours