via delle Terme 8/A, Olbia, Italy

€€€ ・ Mediterranean Cuisine,Modern Cuisine

MICHELIN Guide's Point Of View

A welcoming, original and well-cared for bistro-style restaurant with an intimate feel, where the stone walls are typical of the region’s architecture. Here, chef Massimiliano Villani is at the helm in the kitchen, where he creates contemporary cuisine with a focus on regional ingredients. His imaginative flair is also evident in his desserts, which include a liquorice cigar with cocoa nibs and rum. An interesting wine list and attractive outdoor space complete the picture.

Facilities & Services

• Air conditioning
• Restaurant offering vegetarian menus
• Terrace

Reservation number

tel:+39 0789 25594

Website

https://www.essenzabistrot.it

Opening hours