Winterstraße 28, Endingen am Kaiserstuhl, Germany
€€ ・ Country cooking,Farm to table
Bib Gourmand: good quality, good value cooking
The Dutter family have been running this charming 16C inn for four generations, and the seasonal and regional cuisine served here is a hit. Their Stubenrestaurant is more sophisticated (the set menu is popular); the Dorfwirtschaft serves simpler fare, such as flammkuchen and rump steak. As an alternative to the terrace, there is the pretty summerhouse. Chef Arthur Dutter is a member of the charity Deutsche Fußballköche (German football chefs).
Monday | closed |
Tuesday | closed |
Wednesday | closed |
Thursday | 17:00-22:00 |
Friday | 17:00-22:00 |
Saturday | 17:00-22:00 |
Sunday | 17:00-21:00 |