via Vedole 68, Vedole, Italy

€€ ・ Emilian

MICHELIN Guide's Point Of View

A temple for the production of culatello ham, which feature in the dishes served, and is also matured on the premises (the maturing rooms are well worth a visit). Al Vedel also serves other regional specialities such as typical stuffed pasta dishes, as well as more imaginative fare. An elegant, long - established restaurant now run by the sixth generation of the same family.

Facilities & Services

• Air conditioning
• Car park
• Interesting wine list
• Wheelchair access

Reservation number

tel:+39 0521 816169

Website

http://www.poderecadassa.it

Opening hours