via Piazzini 33, Ponte San Pietro, Italy

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

One Star: High quality cooking

A typical entrance leads into the courtyard of what was a monastery in the late 16C at this restaurant, where the dining room has a classic atmosphere. However, it is the cuisine that steals the show – it is creative, yet down-to-earth with no unnecessary frills, full of flavour, and features meat and fish dishes inspired by Italian traditions with the occasional local twist. There’s a simpler, business-style menu at lunchtime, while among the à la carte options we particularly enjoyed the snails served with morel mushrooms and a careful seasoning of parsley and coriander, and the paccheri pasta with fish soup in which the bouillabaisse-style sauce added a real Mediterranean flavour.

Facilities & Services

• Terrace
• Wheelchair access

Reservation number

tel:+39 035 437 1900

Website

https://www.cucinacereda.com/

Opening hours