via Vicenza 7, Padua, Italy
€€€ ・ Modern Cuisine,Creative
This elegant, minimalist-style restaurant serves two tasting menus (Classici and Contemporanei – the names tell you all you need to know!) from which dishes can also be chosen à la carte style. When we ate there in late autumn, we particularly enjoyed the rabbit with saffron and porcini mushrooms prepared in the open-air kitchen. There are just a few beautifully laid tables, plus a wine list that includes a selection of labels from Italy and France.
Monday | 12:30-14:00 19:30-23:00 |
Tuesday | 19:30-23:00 |
Wednesday | closed |
Thursday | 19:30-23:00 |
Friday | 12:30-14:00 19:30-23:00 |
Saturday | 12:30-14:00 19:30-23:00 |
Sunday | 12:30-14:00 19:30-23:00 |