via Magellano 35, San Salvo Marina, Italy

€€€ ・ Modern Cuisine,Mediterranean Cuisine

MICHELIN Guide's Point Of View

One Star: High quality cooking

Housed in what was once the family pastry shop, this gourmet restaurant run by the Fossaceca brothers is minimalist, contemporary and almost neutral in style so that nothing detracts the attention from Nicola’s delicious cuisine (the outdoor space in a small square has a livelier ambience). The chef uses modern techniques to create carefully thought-out recipes that showcase the flavours of his mainly local ingredients to the full (including some of the best fish from the Adriatic) without fuss or unnecessary frills. The naturally leavened bread is made from Abruzzo flour (Senatore Cappelli and spelt) and is always excellent, as are the superb breadsticks made from Solina mountain corn. The restaurant has recently added an incredible coffee menu that includes top-quality coffees from across the globe.

Facilities & Services

• Air conditioning
• Terrace
• Wheelchair access

Reservation number

tel:+39 0873 803428

Website

https://www.ristorantealmetro.it/

Opening hours