via Sassari 51, Cagliari, Italy

€€ ・ Sardinian

MICHELIN Guide's Point Of View

Despite being an island, Sardinia’s traditional cuisine tends to focus on meat dishes, and you’ll find some of its best-known specialities served at this restaurant, with its simple dining rooms and typical local décor. Enjoy evocatively named dishes such as “sitzigorrus cun bagna” (snails in a tomato sauce), Bue Rosso “bombas” (meat balls), delicious Sardinian pastas such as “malloreddus”, “culurgiones” and “fregula”, stews, casseroles and meat fillets, as well as the famous “sebadas” and “su pappai biancu” (a type of blancmange) desserts.

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+39 070 653400

Website

https://www.osteriasadomusarda.it/

Opening hours