La Suisse
17, Lorong Rahim Kajai 13, Taman Tun Dr Ismail, Kuala Lumpur, Malaysia
$$ ・ European
MICHELIN Guide's Point Of View
Since their opening in 1992, husband-and-wife team Chef Mike Yap and Claudia have maintained alpine levels of excellence. Through their unwavering passion and hard work, they’ve created a restaurant with modern charms and old-fashioned styles that exudes genuine warmth – it’s like being invited into a family home for a meal. The heartwarming menu includes cheesy favourites like raclette and malakow, classic beef dishes and a veal that evokes waves of nostalgia.
Facilities & Services
- Air conditioning
- Bring your own bottle
