44 Jalan Kaskas 2, Taman Cheras, Kuala Lumpur, Malaysia

$ ・ Seafood

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

The owner of this joint also runs a seafood stall on the opposite side of the street. Rest assured only the freshest catch (mostly from northern Borneo) can make it to the table. To sample what it has to offer, first-timers may order mixed seafood noodles with crab, clams, fish, squid, shrimp, and laver seaweed in a briny-sweet fish bone broth that exudes rich aromas of Huadiao wine. Snacks like fried fish cake are also worth trying.

Facilities & Services

• Air conditioning

Reservation number

tel:+60 11-5129 9813

Opening hours