50 Jalan Doraisamy, Chow Kit, Kuala Lumpur, Malaysia

$ ・ Peranakan

MICHELIN Guide's Point Of View

Opened seven years ago, the restaurant has a rustic edge with vintage canteen-style furniture that evokes waves of nostalgia across a dimly lit venue. Limapulo (which means fifty in Malay), is managed by a team of Malaysian chefs. It’s best to choose plates for sharing and be sure to order the popular Nyonya laksa – a standout dish indeed. The signature sate has a special sauce homemade from star fruits and pineapple. Some menu items are only available on certain days.

Facilities & Services

• Terrace
• Air conditioning

Reservation number

tel:+60 3-2698 3268

Opening hours