92 Lebuh Campbell, George Town, Malaysia
$$ ・ Cantonese
Bib Gourmand: good quality, good value cooking
The history of this teahouse spans eight decades but the décor and the tableware haven’t changed much – it’s always reassuring to see the tea set with the image of a rooster. Cantonese dim sum are made the traditional way every morning at 3:30 am and tend to run out quickly. Come early and enjoy the bite-size morsels with Pu’er tea. If dim sum is sold out, go for fried noodles, bee hoon or the fish balls, which are also delicious.
Monday | 6 AM-3 PM |
Tuesday | closed |
Wednesday | 6 AM-3 PM |
Thursday | 6 AM-3 PM |
Friday | 6 AM-3 PM |
Saturday | 6 AM-3 PM |
Sunday | 6 AM-3 PM |