Valencia 454, Barcelona, Spain

€€ ・ Meats and Grills

MICHELIN Guide's Point Of View

A ‘meat bar’ where meats are the great and unmistakable stars of the show. It is especially surprising for its old butcher's shop aesthetics, with a bar where you can also eat. Chef Dani Lechuga presents a menu where the Angus steak tartare stands out, Caldeni style, and you should always ask for the ‘Suggestions of the day’, as it is not unusual to find special cuts of veal to choose from. They offer half portions!

Facilities & Services

• Air conditioning
• Counter dining

Reservation number

tel:+34 932 32 58 11

Website

https://www.bardeni.es/

Opening hours