FM
Avenida Juan Pablo II 54, Granada, Spain
€€ ・ Farm to table,Andalusian
MICHELIN Guide's Point Of View
A simple restaurant named after the owner Francisco Martín where the fine cuisine is impressively presented and prepared with top-quality products direct from the fish auction.
Facilities & Services
- Air conditioning
- Terrace
Credit cards accepted
Opening hours
| Monday | closed |
| Tuesday | 13:30-16:30 20:30-23:30 |
| Wednesday | 13:30-16:30 20:30-23:30 |
| Thursday | 13:30-16:30 20:30-23:30 |
| Friday | 13:30-16:30 20:30-23:30 |
| Saturday | 13:30-16:30 20:30-23:30 |
| Sunday | closed |
